Job Title : CookLocation : Sherwood Park, AB+92 locationsCompany : Boston Pizza International, Inc.Salary : Open Date : 2023-02-26Close Date : 2023-06-26Cook
Requirements
- Evening and weekend availability. Must be able to close
- Looking to learn new skills and tasks
- Weekend and holiday availability
- Maintain a proper, professional and positive work attitude
- Ability to get the job done and have fun while you are working and learning
- Available to work 3-5 shifts a week
@11 Broadway Blvd (BP Broadway)
We are open from 11am-12am
Shifts will range from mid shifts to closing with a few opening shifts every other weekend (7am-8am start)
Apply online or stop by and fill out an application or drop off a resume
Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work environment and contribute to a thriving workplace culture. Why Is BP A Great Place To Work?
- What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
- Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
- Build relationships and give back to your local community
- Boston Pizza Scholarship Program *
- Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
- A respectful culture and work environment where your feedback matters
- Fantastic reward and recognition programs
- Works alongside their team members
- Builds relationships by finding common ground and working cohesively with all team members
- Committed to championing the "Heart of Hospitality", Boston Pizza's Brand Standards and Food Safety
- Dedicated to providing Perfect Food Every Time to our Guests
- Maintains composure and thrives in a fast pace environment
- Works with a sense of purpose and always prioritize Guest’s orders